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02/16/12Buddy "The Cake Boss" Valastro
The “Cake Boss” will return to Western New York this weekend as the “Kitchen Boss.” Buddy Valastro, star of Cake Boss and Kitchen Boss on TLC, will provide an up-close, interactive, Italian cooking demonstration at the Seneca Niagara Casino & Hotel on Saturday, Feb. 18, at 8:00 p.m. Tickets start at $25 and are on sale at all Seneca Casino box offices, through Ticketmaster, and by phone at 800-745-3000. Valastro, a 34-year-old fourth-generation baker and owner of Carlo’s Bakery in Hoboken, N.J., gained fame with the reality show Cake Boss in 2009 and has since starred in Next Great Baker and his latest, Kitchen Boss, which debuted last year.... Posted at 06:00 AM | Permalink | Comments: 0 |
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01/25/12Side Dish with Christa Glennie Seychew [01.25.12]
Today we begin a new food column. Called Side Dish, this segment will look at food, drink, and restaurant topics as they pertain to WNY. We've partnered up with WKBW for this; you can catch me on every other Wedensday's Eyewitness News talking about topics we'll expand upon here. This morning we looked at food trends, both those that have a good foothold and those that are just arriving. 2011 food trends we are Beginning to sEE in Buffalo Flexitarianism goes mainstream (meatless Mondays) A tough economy and health concerns mean that people are eating less meat. Designating a night or two each week to enjoy a vegetarian meal can be an affordable and healthy choice. But that... Posted at 08:01 AM | Permalink | Comments: 0 |
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01/04/12Toronto Eats
I’ve convinced myself that Wegmans and our proximity to Toronto are two of the biggest quality-of-life benefits of living in Western New York. My family and I make a habit of going up to Canada’s megalopolis as often as possible to experience the world-class, big-city vibe.
It’s only recently that we’ve started exploring some of the truly amazing culinary destinations that Toronto has to offer. Following Toronto foodies like Mary Luz Mejia and Ivy Knight through social media, as well as keeping up-to-date on goings-on through BlogTO and the Posted at 06:00 AM | Permalink | Comments: 0 |
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12/21/11Tuesday (or Wednesday) Tidbits for 12/21/11Food trucks, local restaurants expand,and Artvoice outs a chef whose resume doesn't add up Posted at 06:00 AM | Permalink | Comments: 1 |
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12/21/11First Look: Lagerhaus 95
Last week I had a chance to hang out in the kitchen at the new Lagerhaus 95 with Chef Jamie Zynda and her crew. They were preparing a private dinner for a party of 18 in addition to offering standard service to other guests. During hockey games they’ve been packed, and so they’ve added a special event menu that allows them to get people in and out as quickly as possible prior to a game. Chef Zynda has worked in restaurants all over town, largely working day shift while she raised her young daughter. Zynda's time at Globe, Lexington Co-op, Fables, and the Mansion on Delaware Avenue have left her with a well rounded set of skills and she thrives in a busy... Posted at 05:00 AM | Permalink | Comments: 0 |
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12/13/11Tuesday Tidbits for 12/13/11Foodie holiday gifts and a few newsy bits worth knowing. Posted at 05:00 AM | Permalink | Comments: 0 |
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12/06/11Tuesday Tidbits for 12/6/11Foodie holiday gifts, a toast to toast, and more. Posted at 09:00 AM | Permalink | Comments: 0 |
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11/29/11Tuesday Tidbits for 11/29/11Nonoo taunts us, Hucklebuckets kicks the bucket, Epic plans a game dinner, and Sample invites you to eat like a Nickel City Chef judge Posted at 06:00 AM | Permalink | Comments: 0 |
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11/23/11Battlefield TurkeyThis is what real anarchy looks like. Turkey cooking advice is out of control. Posted at 08:00 AM | Permalink | Comments: 0 |
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11/22/11Tuesday Tidbits for 11/22/11CBW, game dinner, NPR love for WNY, local and humanely raise charcuterie, and a quick taco assessment Posted at 08:00 AM | Permalink | Comments: 0 |


![Side Dish with Christa Glennie Seychew [01.25.12]](/images/cache/f50224793f544bcdfc6d9faea9ebf1c0.jpeg)







