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BuffaloSpree.com's Recipe of the Week: Cavatappi with Roasted Cauliflower, Olives and Garlic Confit Annual 2020

BuffaloSpree.com's Recipe of the Week: Cavatappi with Roasted Cauliflower, Olives and Garlic Confit

This pasta dish is based on some of the ingredients used to celebrate St. Joseph's Day, but it is delicious enough to enjoy any day of the year.

BuffaloSpree.com's Recipe of the week: Perch á la Meuniér Annual 2020

BuffaloSpree.com's Recipe of the week: Perch á la Meuniér

Chef Joe George takes us through this simple French preparation