November 2017

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The History of Pasta

Sixty years of pasta

All in the family

Chef Recs on Boxed Italian pasta

Bucatini

Fideos

Soba

Ramen

Garganelli

Spaetzle

Style / On fashion and ramen

Coming Attractions

The Dirt / Pot for Mom

Wild WNY / Studying bird migration

Onstage / Frankie, Violet, and Cinderella

The Dirt / Cannabis is just a plant

Classically Speaking

No Jacket Required / This Little Pig

Coming Attractions / TIFF17

NOODLES

Sounds of the City

In the field / Senek Farms

Developing / Hayes Hall

Chef Jennifer Boye and Elm Street Bakery at Beard House

Behind the Pine / Yuri Polyachenko

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