Recipe Index
Balsamic Syrup |
| Category: | sauces |
|---|---|
| Source: | Joe George |
| Prep Time: | 30 minutes |
| Number of Servings: | makes 1/4 cup |
| Ingredients: | 1 cup balsamic vinegar 1/2 teaspoon kosher salt (optional) 2 tablespoons unsalted butter (optional) |
| Directions: | Simmer the balsamic vinegar until it reduces to 1/4 cup. Stir in the salt and butter. Serve over meat, poultry, or seafood. |
