Recipe Index

Name Category Cuisine
Lemon-Garlic Marinade (for chicken and fish)(From The Simple Art of Grilling, 7-8/00) sauces vegetarian
Homemade Yogurt (From It's Alive!, 11/06) sauces dairy
Giardiniera sauces Italian
Texas Hot Sauce (From Texas Hots, 4/07) sauces Buffalo food
Balsamic Syrup sauces
Marinated Shrimp, Tomato, and Bocconcini Salad (From a History of Tomatoes, 9/08) salads fish
Fattoush (Toasted Bread Salad) salads vegetarian
Tabouleh (Bulgur Wheat, Parsley, and Mint Salad) salads vegetarian
Classic Cobb Salad (from On Cooking for a Living/Recipes That Won't Heat Up Your Kitchen, 7-8/04) salads cold
Tomato, Cucumber, and Feta Salad salads vegetarian
Roast Potato, Green Bean, and Fresh Herb Salad (From Cooking with Herbs and Spices, 3-4/02) salads vegetarian
Simple Madras-Style Curry Powder (From Cooking with Herbs and Spices, 3-4/02) ingredients vegetarian
Tourtiere de dindon (French-Canadian turkey pie) (From The Not so Humble Pie, 10/08) entrees turkey
Currywurst (From A Wedding, Some Sausage, and a Whole Lot of Beer, 9-10/06) entrees sausage
Cod and Yam Cakes with Yogurt-Cucumber Sauce (From It's Alive!, 11/06) entrees fish
Mediterranean Style Shellfish Soup (From Mellow Yellow, 5/07) entrees fish
Shrimp Sauteed with Tomato, Garlic and Fines Herbs (From Make It Jump!, 7-8/01) entrees fish
Sirio Maccione's Spaghetti Primavera (From Pasta Primavera, 3/07) entrees pasta
Cold Poached Salmon with Shaved Fennel and Carrots Dressed with Orange-Toasted Cumin Vinaigrette (From Cool Foods For The Summer Months, 7-8/02) entrees fish
Pizza Crudo (From Backyard Pizza and Other Flatbreads, 7-8/09) entrees pizza