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Spotlight

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Community Calendar

Buffalo's Best Restaurants Remembered: The Turgeon Bros.

Date/Time

Apr 28, 2013
02:00 PM until 04:00 PM

Description

“Grandpa” Ralph Achille Turgeon started his career in the hospitality industry by opening a Howard Johnson’s restaurant in 1951 in Buffalo. In 1969, his two sons, Ralph Jr., and Frank, opened the Sign of the Steer, the first of 17 operations that grew into some of Buffalo’s most novel restaurants, known for their eclectic décor and fun, innovative menus.

Join speaker Marla Bujnicki, Master Docent for Buffalo Tours, in the historic Forest Lawn chapel as she tells us all about this family of restaurateurs as guests enjoy a sample of a Turgeon Brothers’ restaurant signature dish. Seating is limited; reservations are required. For more information or to order tickets, visit www.forest-lawn.com.

Cost

$25 per person

Location

View map The Forest Lawn Chapel
1411 Delaware Avenue
Buffalo, NY

Additional Information

Sponsor

Forest Lawn

Phone

716.885.1600

We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.

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Food + Drink

Nickel City Chef’s final season

Founder Christa Glennie Seychew reflects on Buffalo's unique professional cooking competition

Culinary Creatives / JoAnne and Dan Sundell

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Style + Living

Style / Chili and cherry dressing

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Wild WNY / Nuthatches

“...a droll, earnest little bird"
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More »Weddings

Royal weddings: inspiration & imitation

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Arts

Sounds of the City

Best concert bets for February

Onstage / A February snapshot

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716

Spotlight / Broadcasting local history, one segment at a time

NIAGARA FRONTIER HERITAGE MOMENTS celebrates the culture and history of WNY with one-minute-long radio plays

Kevin Eng: Mad about science

Getting to know the assistant professor of oncology in the department of biostatistics and bioinformatics at Roswell
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Home & Garden

Faces of Home

Roger Schroeder: designs for the downsizer

Hot Trends / Downsizing

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